Fabio's Christmas Wine Packs

Fabio's per tutti giorni - everyday

A varied selection of wines of good quality, which will appeal to most palates

Christmas offer $196 (regular price $220)

Il Follo, Prosecco DOC Extra Dry (100% Glera), Veneto

Dry & easy to drink sparkling wine. Aperitif style

Adalia, Soave Doc Singan, Veneto

Medium body white, dry, white peach & flower. Perfect with any fish dishes

Colterenzio, Pinot Grigio Alto Adige DOC, Trentino Alto Adige

Light & easy to drink white, good acidity & minerality make this wine very interesting. Raw fish or pasta with clams will be good match

Punset, Langhe DOC Rosso Neh! (Dolcetto, Barbera, Nebbiolo), Piemonte

A blend of the three best varieties of Piemonte red wine, medium body, juicy & easy to drink. Cured meat & soft cheese or vitello tonnato

Fattoria La Striscia, Chianti DOCG Bernardino (90% Sangiovese, 10% Canaiolo, Colorino, Merlot), Toscana

Medium body red, bit of tannins & red fruit bring you back to the Toscany region. Pasta with wild boar & good steak

Cantine di Dolianova, Anzenas Cannonau di Sardegna DOC, Sardegna

Red fruit, wine from south of Sardinia, so plenty of character in the glass. Pasta with sausage & saffron will be the best match

Fabio's buonissimo - delicious

Something to share (or not) over the festive season, or to be drunk as a delicous treat

Christmas offer $244 (regular price $271)

Paltrinieri, Radice Lambrusco di Sorbara DOC In Purezza Rifermentato in Bottiglia (100% Sorbara), Emilia Romagna

Sparkling rosé, fresh & easy to drink. Perfect in the summer with some raw fish or cured ocean trout

Cristiana Meggiolaro, Sarò Garganega IGT Veneto

Med body white, dry, white peach and flower. Perfect with any fish dishes

Il Palagione, Vernaccia di San Gimignano DOCG Hydra, Toscana

One of the few whites of Toscany where red wines are the superior grapes. It’s a dry white with bit of aromatic flavour, light & very fresh. Grilled octopus with warm potatoes salad

Fattoria San Lorenzo, Collina Barcaione (100% Montepulciano), Marche

Famous grape Montepulciano, is a wine that suits all the palates with its rounded tannins & plenty of fruit. Full body. Lamb shoulder pasta or oven baked lamb

Agricola Punica, Montessu IGT Isola dei Nuraghi (Carignano 60%, Syrah 10%, C.S..10%, CF10%, Mer.10%), Sardegna

A blend of Sardinian red varieties with well know International grapes makes this wine very elegant with lot of character & long finish. Lamb or pig dishes will be best with this wine

Plantamura, Primitivo Gioia del Colle DOC Riserva, Puglia

Full body red wine from south of Italy, Puglia. This wine is very generous with black berries & soft palate. Pasta with cime di rape & breadcrumbs

Fabio's il grande - the Hero

For the wine lover who wants to treat themselves & friends to a great experience

Christmas offer $566 (regular price $637)

2018 Ricci Curbastro, Franciacorta DOCG Saten Brut, (100% Chardonnay, Metodo Classico, 40 months on lees), Lombardia

Sparkling wine done with classic method but with Italian touch. Elegant & fine with long finish. Match with freshly shucked oysters

2019 Le Due Terre, Sacrisassi Bianco Colli Orientali del Friuli DOC (70% Friulano, 30% Ribolla Gialla), Friuli Venezia, Giulia)

Cool climate white from the northeast of Italy, rich in flavour & full palate perfect with oven baked whole fish

2021 Bio Vio, Pigato DOC Riviera Ligure di Ponente MaRené, Liguria

Unique white grape from the western part of Liguria close to France, Fresh & mineral. Perfect with fried calamari or white bait

2017 Silvano Bolmida, Barolo DOCG Bussia Monforte D'Alba (100% Nebbiolo), Piemonte

Small winery in Barolo, it’s a very elegant Nebbiolo, tannins are well integrated with long finish. Best match with fresh pasta with beef ragù

2019 Poderi Sanguineto, Nobile di Montepulciano DOCG (Sangiovese, Canaiolo Nero, Mammolo), Toscana

One of best expressions of Tuscan red from the Montepulciano village, rich & intense, full body with bit of dark fruit & chocolate on the palate. Put some good steaks on your bbq

2020 Giovanni Montisci, Barrosu Cannonau di Sardegna DOC, Sardegna

A wine that describes the terroir of Sardinia, red & black berries, with hints of leather & tobacco on the palate, full body. Best match with Suckling pig on the spit